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  • Published Date

    October 18, 2020
    This ad was originally published on this date and may contain an offer that is no longer valid. To learn more about this business and its most recent offers, click here.

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Peks) IF IT HAS TO BE SPECIAL. THEN IT HAS TO BE PECKS FINE DINING | ALA CARTE | AFTERNOON TEA DINNER AT EIGHT | SUNDAY LUNCH | BABY SHOWERS WEDDINGS | PRIVATE DINING | GIFT EXPERIENCES NOVEMBER DINNER AT EIGHT APPETISERS CELERIAC AND CHORIZO SOUP WHITE ONION AND SHERRY SOUP (v). RED WINE BRAISED PIGS CHEEKS Truffle mash. CRAB MEAT Saffron and pea risotto, fried basil leaves. BRIOCHE BROCHETTE Caramelised onions, melting brie and prosciutto ham (v). BRAISED LAMB SHANK Roast garlic mash and red wine jus. GOOSNARGH DUCK BREAST Sweet potato mash, blueberry sauce. BAKED TANDOORI SEA BASS Pepper salad, sundried tomato polenta chips. WILD MUSHROOM GNOCCHI Spinach and sage creamy sauce (v). All main course dishes are served with Fresh Market Vegetables and Potato Garmi. A SELECTION OF OUR FAMOUS PECKS PUDDINGS A HOUSE SELECTION OF CHEESE served with relish, biscuits, and garni. FRESH COFFEE AND PETIT FOURS GIFT EXPERIENCE VOUCHERS, THE PERFECT GIFT IDEA From Traditional Sunday Lunch to Gentleman's Afternoon Tea, Pecks Gift Experience Vouchers are available to buy and download from www.pecksrest.co.uk PECKS RESTAURANT, NEWCASTLE ROAD, MORETON, Nr CONGLETON, CHESHIRE CW12 4SB 01260 275161 info@pecksrest.co.uk www.pecksrest.co.uk For Cny Ecoterce Please odvise us if you heve any specific ollergens or dietary requirements when booking your toble. in f Peks) IF IT HAS TO BE SPECIAL. THEN IT HAS TO BE PECKS FINE DINING | ALA CARTE | AFTERNOON TEA DINNER AT EIGHT | SUNDAY LUNCH | BABY SHOWERS WEDDINGS | PRIVATE DINING | GIFT EXPERIENCES NOVEMBER DINNER AT EIGHT APPETISERS CELERIAC AND CHORIZO SOUP WHITE ONION AND SHERRY SOUP (v). RED WINE BRAISED PIGS CHEEKS Truffle mash. CRAB MEAT Saffron and pea risotto, fried basil leaves. BRIOCHE BROCHETTE Caramelised onions, melting brie and prosciutto ham (v). BRAISED LAMB SHANK Roast garlic mash and red wine jus. GOOSNARGH DUCK BREAST Sweet potato mash, blueberry sauce. BAKED TANDOORI SEA BASS Pepper salad, sundried tomato polenta chips. WILD MUSHROOM GNOCCHI Spinach and sage creamy sauce (v). All main course dishes are served with Fresh Market Vegetables and Potato Garmi. A SELECTION OF OUR FAMOUS PECKS PUDDINGS A HOUSE SELECTION OF CHEESE served with relish, biscuits, and garni. FRESH COFFEE AND PETIT FOURS GIFT EXPERIENCE VOUCHERS, THE PERFECT GIFT IDEA From Traditional Sunday Lunch to Gentleman's Afternoon Tea, Pecks Gift Experience Vouchers are available to buy and download from www.pecksrest.co.uk PECKS RESTAURANT, NEWCASTLE ROAD, MORETON, Nr CONGLETON, CHESHIRE CW12 4SB 01260 275161 info@pecksrest.co.uk www.pecksrest.co.uk For Cny Ecoterce Please odvise us if you heve any specific ollergens or dietary requirements when booking your toble. in f

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